Page six - The weekly housewife's notebook from Grillon du foyer and La Bignole. A week of lunch and dinner menus and recipes for - 90 herring gratin, a recipe and a very original presentation of the dish. However, La Bignole has not found the definition of the German spoonful in cooking other than eating with a Löffel - 91 small carrot pies - 92 frangipane tart - 93 false turtle soup to be made with a calf's head, but not to be served at a formal dinner - 94 pike Polish style - 95 poultry chops, phew, with truffles. On the same page A little bit of everything: Almond cupcakes, homemade cupcakes, little fantasies, Javanese soufflé, almond rocks, Bordeaux cream with Gironde white wine, and apple desserts. |